The Story
Pale yellow, this light Manzanilla, or "Manzanilla Fina" style is laced with sea breeze scents. Bone dry, light and fresh, tangy, clean and crisp, with a hint of sea salt on the palate. Delicate and refreshingly acid. Serve between 7-9ºC. Treat it as you would a white wine. Keep in the refrigerator but consume within a few days for optimum freshness. A perfect dry aperitif, but also serve with fresh seafood, oysters and fish dishes.
Description
Pale yellow, this light Manzanilla, or "Manzanilla Fina" style is laced with sea breeze scents. Bone dry, light and fresh, tangy, clean and crisp, with a hint of sea salt on the palate. Delicate and refreshingly acid. Serve between 7-9ºC. Treat it as you would a white wine. Keep in the refrigerator but consume within a few days for optimum freshness. A perfect dry aperitif, but also serve with fresh seafood, oysters and fish dishes.
